Carolyn Rainey, President, Bank of America Charlottesville, Jane Colony Mills, Executive Director, Loaves & Fishes Food Pantry, and Karen Ratzlaff, Chief Philanthropy Officer, Blue ridge Area Food Bank of America, stop by to discuss the funding provided by Bank of America to help with Food Aid, how the climate effects operations, and the constant need for volunteers!
The State of Food Aid in Charlottesville (feat. Loaves & Fishes, Bank of America, and The Blue Ridge Area Food Bank)
